Ruby Cranberry Elixir

Elevate your next gathering with the Cranberry Cosmosa, a sparkling and vibrant cocktail that gracefully blends the sophistication of a Cosmopolitan with the effervescence of a Mimosa. This festive drink features a harmonious mix of crisp cranberry juice, premium vodka, and bubbly sparkling rosé wine, creating a concoction that is both fruity and refreshing, elegant and easy to prepare. Whether you’re hosting a grand holiday feast, a leisurely brunch, or simply seeking a beautiful drink to enjoy, the Cranberry Cosmosa promises to be a delightful addition to any celebration. Grab your shaker, and get ready to impress your guests in no time!

Two Cranberry Cosmosas in martini glasses, garnished with cranberries and orange twists, set on a decorated table.
A visually stunning Cranberry Cosmosa, ready to brighten your celebration.

The Cranberry Cosmosa: Your Go-To Holiday & Brunch Cocktail

Infuse your holiday season with extra cheer and sparkle by introducing the irresistible Cranberry Cosmosa to your drinks menu. This unique libation isn’t just a drink; it’s an experience, designed to uplift spirits and bestow an undeniable touch of elegance upon any festive occasion. It masterfully marries the beloved characteristics of the classic cosmopolitan with the light, celebratory feel of the ever-popular mimosa, forging a unique cocktail that stands out amidst your holiday festivities or any special event.

More than just a pretty face, this Christmas cocktail is perfectly balanced: wonderfully fruity, pleasantly boozy, yet surprisingly light. Its vibrant ruby hue and subtle fizz make it an instant eye-catcher, destined to become the star of your drink table. Regardless of whether you’re orchestrating an elaborate dinner party, seeking a sophisticated signature drink for a bridal shower, or simply craving a special, sparkling concoction to sip by the fireplace on a cozy evening, the Cranberry Cosmosa is guaranteed to leave a lasting impression on everyone lucky enough to try it.

Why You’ll Adore This Cranberry Cosmosa Cocktail


The Cranberry Cosmosa isn’t just another drink; it’s a statement. Here’s why it deserves a prime spot on your menu:

  • Effortlessly Elegant: This drink strikes the perfect balance between casual charm and sophisticated allure. Its beautiful color and delicate bubbles make it look incredibly impressive, yet it requires minimal effort to assemble.
  • Refreshing & Flavorful: The tartness of cranberry juice, the subtle kick of vodka, and the crisp finish of sparkling rosé create a complex yet incredibly refreshing flavor profile. It’s light enough for daytime celebrations and celebratory enough for evening affairs.
  • Incredibly Versatile: Ideal for a multitude of occasions, from cozy holiday brunches and lively dinner parties to sophisticated cocktail hours and celebratory toasts. It adapts seamlessly to any setting.
  • Simple to Master: You don’t need any advanced mixology skills or an arsenal of specialized tools. With just a cocktail shaker, a few key ingredients, and a handful of basic steps, you’ll be crafting perfect Cosmosas like a seasoned pro.
  • Customizable for Every Palate: Easily adaptable to personal preferences, whether you prefer it sweeter, tarter, or even in a non-alcoholic version. There are simple tweaks to ensure everyone can enjoy a glass.
  • Visually Stunning: The deep crimson hue of the cranberry juice, enhanced by the effervescence of rosé, makes for a visually appealing drink. Garnishes like fresh cranberries or an orange twist add a professional, photo-ready finish.

Essential Ingredients for Your Cranberry Cosmosa

Crafting the perfect Cranberry Cosmosa begins with selecting high-quality ingredients. Each component plays a crucial role in achieving the desired balance of flavor and fizz.

  • Cranberry Juice: Opt for a good quality, unsweetened or low-sugar cranberry juice. This provides the signature tartness and beautiful crimson color without making the drink overly sweet. If you prefer a sweeter cocktail, you can use a cranberry juice cocktail blend, but be mindful of the added sugar.
  • Vodka: The spirit base of our Cosmosa. A smooth, neutral vodka works best to let the cranberry and rosé flavors shine. You can also experiment with citrus-flavored vodka for an added layer of zest. For an intriguing twist, gin can be used as an alternative, offering a botanical complexity that beautifully complements the cranberries.
  • Sparkling Rosé Wine: The “mimosa” element! A dry or off-dry sparkling rosé will provide the necessary effervescence and a lovely pale pink hue, enhancing the visual appeal and adding a delicate fruitiness. Look for options like Prosecco Rosé, Cava Rosado, or even a sparkling Grenache Rosé. Ensure it’s well-chilled for the best experience.
  • Orange Twist or Fresh Cranberries: These are for garnish and elevate both the aesthetics and aroma of your cocktail. An orange twist imparts a subtle citrus fragrance, while fresh cranberries (or sugared ones) add a pop of color and festive charm.

Step-by-Step Guide: How to Craft a Cranberry Cosmosa

Making a Cranberry Cosmosa is surprisingly straightforward, ensuring you can spend more time enjoying your guests and less time behind the bar. Follow these simple steps for a flawless cocktail:

  1. Prepare Your Shaker: Begin by adding 2-3 large ice cubes to a cocktail shaker. The ice is crucial for chilling the liquid rapidly and achieving the desired dilution.
  2. Combine & Shake: Pour 1 ounce of cranberry juice and 1 ounce of your chosen vodka (or gin) into the shaker. Secure the lid tightly and shake vigorously for approximately 15-20 seconds. This ensures the ingredients are thoroughly chilled and perfectly mixed.
  3. Strain into Chilled Glass: Strain the vibrant cranberry and vodka mixture into a well-chilled martini glass. Chilling your glassware beforehand (pop it in the freezer for 15-30 minutes) is a simple but effective trick that keeps your drink colder for longer and prevents premature dilution.
  4. Top with Sparkling Rosé: Carefully top up the martini glass with about 3 ounces of sparkling rosé wine. Pour gently to preserve the beautiful bubbles and create that signature effervescent finish.
  5. Garnish and Serve: Complete your masterpiece with a festive garnish. An orange twist, a few fresh cranberries, or a cluster of homemade sugared cranberries will add the perfect finishing touch. Serve immediately and enjoy!

Mastering the Art of Garnish for Your Cosmosa

Garnishing your Cranberry Cosmosa isn’t just about making it look pretty; it’s about adding an extra layer of sensory delight through aroma, texture, and visual appeal. A thoughtful garnish can transform a good cocktail into an exceptional one.

  • Orange Twist: This classic garnish adds a sophisticated touch and releases fragrant citrus oils that complement the cranberry and rosé. To make one, use a channel knife or a vegetable peeler to cut a strip of orange peel, then twist it over the drink to express the oils before placing it in the glass.
  • Fresh Cranberries: Simple yet effective, fresh cranberries floating in the drink offer a beautiful visual contrast against the liquid’s hue. Their natural tartness can also offer a slight zing as you sip.
  • Sugared Cranberries: For an undeniably festive and elegant look, sugared cranberries are a must. They add a glistening, frost-kissed appearance, perfect for holiday gatherings, and provide a delightful sweet-tart crunch.
  • Rosemary Sprig: A sprig of fresh rosemary can add an aromatic, pine-like scent, especially suitable for winter holiday themes. Gently bruise the sprig before adding to release its fragrance.
  • Edible Flowers: For a touch of delicate beauty, particularly suitable for brunch or spring events, consider adding a single edible flower that complements the drink’s colors.
Two Cranberry Cosmosas in martini glasses, top-down view, showcasing wine and berries on a white background.
Perfectly garnished Cranberry Cosmosas, inviting you to take a sip.

Crafting Your Own Sugared Cranberries

Sugared cranberries are a simple yet incredibly effective garnish that adds sparkle, texture, and a burst of sweet-tart flavor to your Cranberry Cosmosa. They truly embody the festive spirit and are surprisingly easy to make at home.

Here’s how to create these dazzling edible ornaments:

  1. Prepare the Simple Syrup: In a small saucepan, combine equal parts white granulated sugar and water (for example, ½ cup sugar and ½ cup water). Heat this mixture over medium heat, stirring constantly, until the sugar completely dissolves and the syrup just begins to boil. Remove from heat immediately.
  2. Cool and Infuse: Allow the simple syrup to cool for about 20 minutes. This prevents the cranberries from cooking. Once cooled slightly, add your fresh cranberries to the simple syrup, ensuring they are fully submerged and coated. Let them sit in the syrup for another 10-15 minutes to soak up some sweetness.
  3. Dry Until Tacky: Using a slotted spoon, carefully remove the cranberries from the syrup and transfer them to a wire drying rack set over a baking sheet (to catch any drips). Allow them to sit and air dry until they become noticeably tacky to the touch, which usually takes about 20-30 minutes. This tackiness is essential for the sugar to adhere properly.
  4. Roll in Sugar: Once tacky, gently roll the cranberries in a shallow dish filled with superfine sugar. If you don’t have superfine sugar, regular white granulated sugar works just as well; simply process it briefly in a food processor to create a finer texture for better adhesion. Ensure each cranberry is thoroughly coated, resembling frosted jewels.
  5. Final Drying: Place the sugared cranberries back on the drying rack for about an hour to fully dry and set. This will prevent them from clumping together and ensure their sparkling appearance holds. Store them in an airtight container at room temperature for up to a few days, or in the refrigerator for longer.

Chef Jenn’s Expert Tips for the Perfect Cranberry Cosmosa

To ensure your Cranberry Cosmosa is nothing short of perfection, consider these expert insights and preparation tips:

  • Pre-Chill Your Glassware: This is a game-changer. Place your martini glasses in the freezer for at least 30 minutes before serving. A cold glass ensures your cocktail stays delightfully chilled and crisp, enhancing the drinking experience.
  • Quality Matters: While this recipe is forgiving, using quality cranberry juice (not from concentrate, if possible), a smooth vodka, and a sparkling rosé you genuinely enjoy drinking will make a noticeable difference in the final taste.
  • Adjust Sweetness to Taste: Cranberry juice varies in sweetness. If you find your drink too tart, a tiny splash of simple syrup (equal parts sugar and water, heated until dissolved and cooled) can balance the flavors. Conversely, if it’s too sweet, a dash of fresh lime juice can brighten it.
  • Batching for a Crowd: For entertaining a larger group, you can pre-mix the cranberry juice and vodka in a pitcher and chill it. When ready to serve, simply pour the mixture into individual chilled glasses and top with sparkling rosé. This speeds up serving time and keeps everything fresh.
  • The Right Shake: Don’t underestimate the power of a good shake! Shaking the vodka and cranberry juice with ice not only chills them but also slightly aerates the mixture, contributing to a lighter mouthfeel. Shake until the shaker is frosty on the outside.
  • Non-Alcoholic Version: To cater to all guests, offer a delightful mocktail option. Simply substitute the vodka with sparkling water or a non-alcoholic spirit alternative, and use non-alcoholic sparkling wine or even sparkling cranberry juice in place of the rosé. Garnish just as beautifully!
  • Experiment with Garnishes: Don’t limit yourself! While orange twists and cranberries are classic, consider other garnishes like a lime wheel, a few fresh mint leaves, or even a sugar rim for extra flair. Find what suits your taste and aesthetic.

Recommended Companion Cocktails

If you love the Cranberry Cosmosa, you might enjoy these other festive and flavorful drinks:

Canadian coffee in a mug.
Canadian Coffee
Mistletoe mule in a copper mug with cranberries and sprigs of rosemary.
Mistletoe Mule
Smoked Old Fashioned

Perfect Pairings With This Cranberry Cosmosa

The Cranberry Cosmosa’s crisp, fruity, and slightly tart profile makes it incredibly versatile for food pairings, complementing a wide array of dishes from appetizers to desserts. Its refreshing nature cleanses the palate, making it a fantastic companion throughout a meal.

  • Appetizers: For an elegant start, pair it with light and fresh appetizers. Think a refreshing Waldorf Salad, savory seafood bites like Crab Spanakopita, goat cheese crostini with fig jam, or delicate shrimp cocktails. The cocktail’s acidity will cut through richer flavors and enhance lighter ones.
  • Main Courses: This cocktail beautifully complements both white meats and more robust dishes. It’s a superb match for herb-crusted turkey, roasted chicken, or even a honey-glazed ham. For seafood lovers, it pairs wonderfully with rich fish like Seafood Stuffed Salmon, grilled scallops, or baked cod. The sparkling rosé provides a lovely contrast to savory meats and richness.
  • Brunch Fare: Given its mimosa inspiration, the Cranberry Cosmosa is a natural fit for brunch. Serve it alongside fluffy quiches, sweet and savory crepes, egg benedicts, or a vibrant fruit platter. Its light and effervescent character is perfect for daytime indulgence.
  • Desserts: As a delightful dessert cocktail, it can be paired with elegant sweet treats. Consider light and fruity desserts such as a slice of Strawberry Upside-Down Cake, delicate meringues, fruit tarts, or even rich Pecan Butter Balls. The tart cranberry notes can beautifully cut through the sweetness of richer desserts.
  • Cheese Boards: A well-curated cheese board is always a good idea. The Cranberry Cosmosa pairs particularly well with soft, creamy cheeses like brie or goat cheese, as well as nutty, semi-hard cheeses like Gruyere or Comté. Add some dried fruits and nuts to complete the experience.

Two martinis with cranberries and decorations on a table.


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5 from 38 votes

Cranberry Cosmosa

Crisp, refreshing, a bit fizzy, and not-too-sweet, this Cranberry Cosmosa is a tasty fusion of a mimosa and a cosmopolitan cocktail. It’s perfect for brunch and other boozy celebrations around the holidays.

Course: Drinks

Cuisine: American

Keyword: Christmas cocktails, cocktail, cosmosa cocktail, holiday drinks, holiday cocktails

Prep Time: 3 minutes

Total Time: 3 minutes

Servings: 1 cocktail

Calories: 120 kcal

Author: Chef Jenn

Equipment

  • 1 cocktail shaker
  • Martini glass

Ingredients

  • 1 ounce cranberry juice
  • 1 ounce vodka (or gin)
  • 3 ounces sparkling rosé wine (chilled)
  • 1 orange twist (optional garnish)
  • 2-3 fresh cranberries (optional garnish)
  • 2-3 sugared cranberries (optional garnish)

Instructions

  1. Add the cranberry juice and the vodka to a cocktail shaker along with 2-3 ice cubes. Shake vigorously for about 15-20 seconds until well chilled.
  2. Strain the mixture into a chilled martini glass.
  3. Top it up gently with sparkling rosé wine.
  4. Garnish with an orange twist, fresh cranberries, or sugared cranberries.
  5. Cheers!

Notes

Chef Jenn’s Tips for Success:

  • Chill your martini glasses in the freezer for about 30 minutes before serving for an extra cold drink.
  • For a non-alcoholic version, substitute sparkling water or non-alcoholic sparkling wine for the vodka and rosé.
  • Don’t hesitate to experiment with different garnishes to discover your favorite look and taste.

Nutrition Information

Serving: 1 cocktail

Calories: 120 kcal

Carbohydrates: 4g

Protein: 0.2g

Fat: 0.04g

Polyunsaturated Fat: 0.02g

Monounsaturated Fat: 0.01g

Sodium: 7mg

Potassium: 97mg

Fiber: 0.03g

Sugar: 4g

Vitamin A: 13IU

Vitamin C: 3mg

Calcium: 10mg

Iron: 0.4mg

A Note on Nutritional Information:

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed and may vary depending on specific brands and preparation methods.

Frequently Asked Questions About the Cranberry Cosmosa

What is a Cranberry Cosmosa?

The Cranberry Cosmosa is a unique and delightful cocktail that ingeniously combines elements from two classic drinks: the tangy, vodka-based Cosmopolitan and the light, effervescent Mimosa. It typically features cranberry juice, vodka, and sparkling rosé wine, creating a beautifully balanced, fruity, and bubbly drink that’s perfect for festive occasions.

Can I make a Cranberry Cosmosa non-alcoholic?

Absolutely! Creating a non-alcoholic Cranberry Cosmosa (often called a “Cranberry Fauxmosa” or “Sparkling Cranberry Spritzer”) is very easy. Simply substitute the vodka with sparkling water, club soda, or a non-alcoholic spirit, and replace the sparkling rosé with a non-alcoholic sparkling wine or even sparkling cranberry juice. The key is to maintain the effervescence and fruity flavor. Garnish as usual for a beautiful mocktail.

What kind of sparkling rosé is best for this cocktail?

For the best Cranberry Cosmosa, a dry or off-dry sparkling rosé is recommended. This allows the cranberry and vodka flavors to shine without making the drink overly sweet. Good options include Prosecco Rosé, Cava Rosado, or a dry sparkling rosé from regions like Provence. The delicate fruit notes and effervescence of these wines complement the other ingredients beautifully.

Can I prepare the Cranberry Cosmosa in advance for a party?

You can prepare parts of the Cranberry Cosmosa in advance, but it’s best to assemble individual drinks just before serving to maintain the sparkling wine’s effervescence. You can pre-mix the cranberry juice and vodka in a pitcher and chill it in the refrigerator. When guests arrive, simply pour the chilled mixture into individual martini glasses and top each one with sparkling rosé and your chosen garnish. This makes serving quick and easy.

What’s the difference between a Cosmosa, a Cosmopolitan, and a Mimosa?

  • Cosmopolitan: A classic cocktail typically made with vodka, Cointreau (or triple sec), cranberry juice, and fresh lime juice. It’s known for its tart, citrusy, and slightly sweet flavor profile.
  • Mimosa: A simple, two-ingredient brunch cocktail consisting of equal parts sparkling wine (usually Prosecco or Champagne) and orange juice. It’s light, bubbly, and fruity.
  • Cranberry Cosmosa: A creative hybrid that combines the vodka and cranberry juice base of a Cosmopolitan with the sparkling wine element of a Mimosa, specifically using sparkling rosé for its color and flavor. It offers the best of both worlds – a little stronger than a Mimosa, yet lighter and fizzier than a traditional Cosmopolitan.

Can I use a different type of juice?

While cranberry juice is essential for a “Cranberry Cosmosa,” you can certainly experiment with other juices for a different twist. Pomegranate juice would give a similar color and tartness, while cherry juice would offer a sweeter, darker fruit profile. If you want to keep the “mimosa” feel but change the flavor, try using a splash of orange juice along with a smaller amount of cranberry for a Cranberry-Orange Cosmosa.

We hope this comprehensive guide inspires you to create the most delicious Cranberry Cosmosa for your next special occasion. Its vibrant flavors and elegant presentation are sure to make any moment feel extraordinary. Cheers!